Another place to enjoy our favorite meal of the day just opened at the American Legion on Taylor Road.
Another venture by Chris Landale, Beef o’Bradys owner, further down on Taylor, Stacks is offering breakfast, lunch and for now a one-night a week fish fry. Chef/co-owner, Sugar Cane, was a chef at River City Grill.
The hall looks freshly painted and large enough to accommodate a huge crowd. Better yet parking is a non-issue. The menu is extensive with all the breakfast favorites.